Sunday, February 13, 2011

Katea Playground Strip

A beautiful day stewing

He did not like the kitchen and was very funny because when he started ... he was good, we went all very good but ... did not like the kitchen.

that day thought she deserved the chance to make an effort, knew that a dish which was liked by all, I had asked several times but it was hard to get, this dish had taught his mother that he did like no good and although she never stayed the same, if it was very good with his trademark. Some time ago I did very often because her husband liked a lot but when he died he left a little lost in time, he did from time to time and probably for the lack of interest each day will put out worse.

But the day they met nearly all of it filled the house and held at new things.

got up early and went to the supermarket which was just below his house and bought as needed.

came home and prepared the dish that turned out as good as before, was very nice to hear her daughter to come home that said "ummmmm good, smells of food from mommy."

repeated Children and the elderly not because ... it's over, and the cobs were.

was a good day, nothing over nothing.

If anyone wants to do this is the recipe.

composed Meat (recipe canaria)

Ingredients:

Beef no streaks (in this case 2 K)

1 large glass of olive oil

fried 1 can tomato 1 / 4 K

2 large onions

1 head of garlic

parsley

100 gr. Almond peeled

100 gr. raisins

thyme, bay leaves, oregano and a dash of paprika

salt and pepper to taste

PREPARATION:

first part the meat into small pieces and set aside.

frying is done in the same container where it will then stewed with onions, when golden add the garlic, then tomatoes, herbs and paprika. When the fry is well made (a fire lentito) is added to the meat and will browning, cover and let cook over low heat, if necessary it will add small portions of water or white wine, not much because the sauce should be very especita and LINGUA. It is also added almonds, raisins when is very little to remove from heat. Ah! and olives too.

Let it stand for half an hour before serving, sometimes served with cooked potatoes or fries, it is also good with white rice.

appetit!!

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